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Madagascar - Food production index (2004-2006 = 100)

120.7 (Index, 2004-2006 = 100) in 2013

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

Date Value Change, %
2013 120.7 -5.63%
2012 127.9 4.49%
2011 122.4 1.96%
2010 120.0 3.24%
2009 116.2 6.52%
2008 109.1 1.97%
2007 107.0 2.15%
2006 104.8 1.98%
2005 102.7 11.08%
2004 92.5 4.25%
2003 88.7 2.95%
2002 86.2

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