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Kenya - Food production index (2004-2006 = 100)

122.9 (Index, 2004-2006 = 100) in 2013

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

Date Value Change, %
2013 122.9 0.38%
2012 122.4 3.40%
2011 118.4 -4.55%
2010 124.0 5.40%
2009 117.7 5.52%
2008 111.5 2.86%
2007 108.4 0.64%
2006 107.7 4.28%
2005 103.3 16.16%
2004 89.0 2.88%
2003 86.5 2.38%
2002 84.5

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